Let's start with all the happy stuff:
Reason #1 I baked cupcakes last weekend!!! And they were great! At least I thought so! I ate way to many of them... ha ha, I think five all together on Saturday & Sunday! *confession time* Oh well! They were the first cupcakes I baked here in the US. And I took them to a special girl's birthday party. And of course, I had to make sure before hand that they were ok! They were not as sweet. I hardly have any sugar in my daily diet. The recipe called for 2 cups of sugar, and I only used 1 1/2 - I think they turned out great. Anyway, they were chocolate cupcakes filled with cheese cream and chocolate cheese cream frosting!
Who wants the recipe?